Arroz Con Pollo

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Arroz con Pollo. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arroz con Pollo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Arroz con Pollo is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Pollo is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Pollo estimated approx 1 hour 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Arroz con Pollo using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Arroz con Pollo:

1. 4 chicken breasts
2. 1 lemon
3. 6 dash oregano
4. 1 green pepper
5. 1 medium onion
6. 1 firm tomato
7. 32 oz chicken broth
8. 2 bay leaves
9. 1/2 tsp cumin
10. 1 dash amarillo yellow coloring
11. 1 can sweet peas, drained
12. 2 clove garlic
13. 2 1/2 cup Uncle Ben's converted rice
14. 2 1/2 tbsp extra virgin olive oil

Steps to make to make Arroz con Pollo

1. Squeeze lemon and shake oregano over chicken. Let marinate for 5 mins.
2. Chop onion, green pepper, and tomato.
3. Cover bottom of 12-inch skillet in oil and heat on medium for 1 minute. Add chicken and brown for 15-20 minutes, turning every 2 mins.
4. Remove chicken from skillet and cook green pepper and onion in remaining oil. Add tomatoes last.
5. Boil chicken broth and add pinch of yellow coloring. Add pressed garlic and cumin to skillet, then pour broth into skillet, then add upside down chicken and bay leaves. Simmer for 12 mins.
6. Preheat oven to 350.
7. Lay down bed of rice in cooking tray. Remove chicken from skillet and pour remainder over rice, then stir. Add chicken right side up.
8. Place tray in oven and cook for 30 mins. Pour peas evenly and cook 3 mins.
9. Sprinkle with black pepper (optional).

As your experience and confidence grows, you will discover that you have more all-natural control over your diet plan and adapt your diet regimen to your personal tastes in time. Whether you intend to serve a dish that uses less or more active ingredients or is a little essentially zesty, you can make basic adjustments to attain this goal. To put it simply, begin making your dishes in a timely manner. As for fundamental cooking skills for beginners you do not require to discover them but just if you master some simple cooking methods.

This isn't a complete guide to quick and also simple lunch dishes but its excellent something to chew on. With any luck this will certainly get your creative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Arroz con Pollo. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!