Chicken Katsu Served With Jasmine Sticky Rice, Curry Sauce And Green Beans.😋

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 is 2 ppl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 estimated approx 40 mins.

To begin with this recipe, we must prepare a few components. You can have Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 using 22 ingredients and 13 steps. Here is how you can achieve that.

What i love about this dish is the panko breadcrumb. So fluffy and crunchy. I cooked this dish for my family and turned out very delicious. Curry sauce was full of flavours so does the sticky rice. Nice plate of Japanese dish for my family. Very much enjoyed a different asian cuisine.
#mycookbook

Ingredients and spices that need to be Take to make Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋:

1. 2 chicken breast
2. 3 tbsp seasoned plain flour
3. 1 egg
4. 5 tbsp panko breadcrumb
5. 3 tbsp oil
6. For curry sauce
7. 1/2 fine diced onion
8. 1 tbsp brown sugar
9. 1 tbsp fresh garlic
10. 1 tbsp sou sauce
11. 1/2 tsp honey
12. to taste Salt
13. 1 tbsp curry powder
14. 500 ml chicken stock
15. 1 tbsp oil
16. 2 tbsp plain flour
17. 1/2 tsp garam masala
18. For Sticky Rice
19. 150 g jasmine rice
20. 300 ml water
21. to taste Salt
22. 1 tbsp butter or oil

Steps to make to make Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋

1. In the pot, heat up some oil. Add onions and cook it for 2-3 mins. Once the onions are cooked add brown sugar for onions to get carmalised.
2. Add garlic and cook it for further one minute. Add curry powder. Stir it well. Add plain flour and beat it together with the spatula.
3. Add chicken stock bit by bit until it become smooth, silky texture and lumps free. Add honey and soy sauce. Mix it together. At the last, add garam masala. Serve it into the gravy boat.
4. For Sticky Rice:
5. Wash the rice 3-4 times under cold running water. In the pot, heat up some oil. Add washed rice and water. Add little salt to taste. Let it simmer for 15 mins. Turn the gas off, put the lid on and let it cook with the steam.
6. For Chicken Katsu:
7. Tenderise the chicken lightly. Season it well with salt and pepper.
8. In three different bowls, add plain flour, eggs and panko breadcrumb.
9. Take the chicken breast, dust it with the flour, shake off any excess flour. Then dip in to the eggs mixture and then coat it with the breadcrumb. Repeat the same process with the rest of the chicken breast.
10. Heat up some oil and shallow fry the chicken on both sides for 2 mins each. Transfer the chicken in to the hot oven on 175 degree for 20-25 mins.
11. Make sure check the temperature of the chicken once it reaches above 75 degree means the chicken is cooked.
12. Serve it in the serving dish along with the rice, green beans and curry sauce.
13. Garnish with sliced spring onions and enjoy.

As your experience and confidence grows, you will certainly discover that you have much more natural control over your diet regimen and adjust your diet regimen to your personal tastes gradually. Whether you intend to offer a dish that uses fewer or even more components or is a bit essentially hot, you can make basic changes to attain this objective. In other words, start making your dishes in a timely manner. When it comes to basic food preparation abilities for beginners you don't require to discover them but only if you grasp some straightforward food preparation strategies.

This isn't a full guide to quick and very easy lunch dishes yet its good food for thought. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Quick Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!