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My Creamy Chicken Noodle Soup

My creamy chicken noodle soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, My creamy chicken noodle soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

My creamy chicken noodle soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. My creamy chicken noodle soup is something that I've loved my whole life.

Many things affect the quality of taste from My creamy chicken noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My creamy chicken noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My creamy chicken noodle soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook My creamy chicken noodle soup estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook My creamy chicken noodle soup using 19 ingredients and 9 steps. Here is how you can achieve it.

This soup is easy and so tasty, great for autumn days 🥣🥕🌶🥦🧅🧄it's also low carb!!!

Ingredients and spices that need to be Take to make My creamy chicken noodle soup:

  1. 2 tbsp olive oil
  2. 2 tbsp butter
  3. 1 lb chicken breast
  4. 2 onions chopped
  5. 1 tbsp Worcestershire sauce
  6. 1 large bag frozen mixed veg(broccoli, cauliflower, carrot)
  7. 3 stalkes celery
  8. 3 garlic cloves chopped
  9. 2 chilli chopped
  10. 1 pepper chopped
  11. 1 tbsp mixed herbs
  12. 1 tsp paprika
  13. 1 tsp parsley
  14. 1.5 L low sodium chicken stock
  15. Add chicken breast
  16. 200 ml double cream
  17. 300 g cooked noodles
  18. Salt and pepper to taste
  19. Optional extra (fine green beans chopped)

Instructions to make to make My creamy chicken noodle soup

  1. Heat oil and butter,add onions garlic sauté for 5 mins
  2. Add the rest of the veg and seasoning mix well sauté for 5 mins
  3. Add stock and cook(simmer) for 40 mins
  4. Remove chicken and shred
  5. Cook noodles and set aside until about to serve
  6. Add cream and soup halfway, leaving some chunky veg
  7. Add green beans now to cook but remain a little crunchy
  8. Add chicken back to soup
  9. Add noodles and serve immediately... enjoy

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So that's going to wrap it up with this exceptional food Recipe of Quick My creamy chicken noodle soup. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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