Egg, Tomato, And Malony Noodle Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Egg, Tomato, and Malony Noodle Soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg, Tomato, and Malony Noodle Soup is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Egg, Tomato, and Malony Noodle Soup is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Egg, Tomato, and Malony Noodle Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg, Tomato, and Malony Noodle Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg, Tomato, and Malony Noodle Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Egg, Tomato, and Malony Noodle Soup using 8 ingredients and 7 steps. Here is how you cook that.

I made an instant soup with things I had in my house, and it was delicious.

I made this mainly with things I had in my house.
I usually use cellophane noodles, but this uses Malony noodles.
Adding lettuce would also be delicious. For 4 servings. Recipe by Kanchan1210

Ingredients and spices that need to be Prepare to make Egg, Tomato, and Malony Noodle Soup:

1. 1 Tomato
2. 2 Eggs
3. 1 as much (to taste) Malony noodles
4. 1000 ml Water
5. 3 tbsp Soy sauce
6. 2 tbsp Chinese chicken stock powder
7. 1 tsp Sesame oil
8. 1 Katakuriko slurry

Instructions to make to make Egg, Tomato, and Malony Noodle Soup

1. Cut the tomato into bite-sized pieces. Beat the egg.
2. Put the water, chicken stock powder and soy sauce in a sauce pan and heat.
3. Once it starts boiling, add the Malony noodles.
4. Add the chopped tomato.
5. Once it starts boiling again, add the katakuriko slurry, and then the beaten egg. Stir the soup with a ladle and turn off the heat.
6. After you've turned off the heat, add sesame oil and stir it all together.
7. Ladle the soup into bowls and it's done.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Egg, Tomato, and Malony Noodle Soup. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!