Squirrel Dumplings

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Squirrel Dumplings. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Squirrel Dumplings is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Squirrel Dumplings is something that I have loved my entire life.
Many things affect the quality of taste from Squirrel Dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Squirrel Dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Squirrel Dumplings estimated approx 7 hours.
To begin with this recipe, we have to prepare a few components. You can cook Squirrel Dumplings using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Squirrel Dumplings:
- 2 cans cream of chicken
- 2 cups chicken broth
- 2 tablespoons butter
- 1 medium onion, chopped
- Salt, pepper, garlic, honey as you desire
- 1 can jumbo biscuits
- 3 large squirrels, not quartered
Instructions to make to make Squirrel Dumplings
- Combine all ingredients except for biscuits in a crockpot on low

- Cook for 5-6 hours, then remove squirrel

- Debone squirrels and put meat back into crockpot.
- Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.
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So that's going to wrap it up with this exceptional food Recipe of Speedy Squirrel Dumplings. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!