Chicken Potpie

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Chicken Potpie. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Potpie is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Potpie is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Potpie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Potpie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Potpie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Potpie estimated approx 10 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Chicken Potpie using 7 ingredients and 9 steps. Here is how you can achieve that.

This is a quick and easy meal. Everything is already cooked. I also use the frozen grilled chicken strips when I really want it fast, it is delicious both ways. It has always been a favorite of my comfort foods, you can use pie crust instead of puff pastry if desired, but we like a lot of crust on ours, so puff pastry works great!

Ingredients and spices that need to be Make ready to make Chicken Potpie:

1. 1 can cream of chicken soup
2. 1 can sweet peas
3. 1 frozen mixed vegetables, thawed or any combo of veggies you prefer
4. 2 cup chicken broth
5. 1 packages puff pastry ( found in frozen aisle with the pie crust items )
6. 3 cup cooked, chopped chicken
7. 1 salt and pepper to taste

Instructions to make to make Chicken Potpie

1. Thaw vegetables and puff pastry.
2. Prepare a 9x13 baking dish by spraying with non stick cooking spray.
3. Preheat oven to 350°F.
4. In large bowl, mix the vegetables, peas, soup, chicken broth and cooked chicken. Add salt and pepper to taste if you like. You can add any vegetables you like, it is versatile to your liking, I also use steak sometimes or ham, cheese and potatoes to change it up. Season with other spices you like also.
5. Pour mixture into baking dish and spread evenly. Unroll the puff pastry and place on top of mixture. You can crimp pastry around sides of dish if you like, but do not have to.
6. Once mixture is all covered with pastry, slit top with a few holes to let steam vent.
7. Bake in 350°F oven until mixture is bubbly and puff pastry is golden brown.
8. You can brush with butter before cooking, but its optional since the pastry is buttery.
9. Serve hot.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Chicken Potpie. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!