Low Carb Egg Drop Soup

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Low Carb Egg Drop Soup. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Low Carb Egg Drop Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Low Carb Egg Drop Soup is something which I've loved my whole life.

Many things affect the quality of taste from Low Carb Egg Drop Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Low Carb Egg Drop Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Low Carb Egg Drop Soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Low Carb Egg Drop Soup estimated approx 10 - 15 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Low Carb Egg Drop Soup using 8 ingredients and 5 steps. Here is how you cook that.

Healthy and very easy to make. I like to have it as a breakfast option on a cold morning.

Ingredients and spices that need to be Prepare to make Low Carb Egg Drop Soup:

1. 4 cups chicken stock
2. 1 tsp arrowroot powder
3. 1 tsp powdered ginger
4. Sesame oil
5. Soy Sauce
6. 2 Eggs
7. Chives
8. Salt & Pepper

Instructions to make to make Low Carb Egg Drop Soup

1. Heat the chicken stock over moderate heat until it starts to simmer.
2. Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking.
3. Add the ginger powder, a few drops of sesame oil and a tiny splash of soy sauce. Add salt and pepper to taste.
4. Slowly pour the whisked egg using a fork to stir into the stock.
5. Pour the soup into cups or bowls and topped with chopped chives. Enjoy 😋

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Low Carb Egg Drop Soup. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!