Indonesian Yellow Chicken Soup In Coconut Milk

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Indonesian yellow chicken soup in coconut milk. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Indonesian yellow chicken soup in coconut milk is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Indonesian yellow chicken soup in coconut milk is something which I have loved my whole life.

Many things affect the quality of taste from Indonesian yellow chicken soup in coconut milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian yellow chicken soup in coconut milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian yellow chicken soup in coconut milk is 2-3serves. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Indonesian yellow chicken soup in coconut milk using 14 ingredients and 9 steps. Here is how you cook that.

My boyfriend favourite soup

Ingredients and spices that need to be Take to make Indonesian yellow chicken soup in coconut milk:

1. 2 cloves garlic
2. 75 gr whole ginger
3. 1 onion
4. 75 gr lemongrass
5. 3 kaffir lime leaves
6. 75 gr galangal
7. 2 tablespoon chicken stock
8. 200-250 ml Coconout milk
9. Water
10. 1 tablespoon turmeric powder
11. 1 tablespoon coriander seeds powder
12. 3 bay leaves
13. 500 gr chicken breasts
14. Oil

Instructions to make to make Indonesian yellow chicken soup in coconut milk

1. Cook the chicken breast until tender. Shred it. Put aside
2. Put garlic, ginger, onion, galangal, in the food processor. Blend them finely
3. Heat the small amount of oil in the pot
4. Sauté the blended ingredients with kaffir lime leaves, lemongrass and bay leaves until fragrant
5. Pour coconut milk into the pot add water gradually.
6. Stir it until it evenly blended. If the soup it's too thick then add some water as desired.
7. Once the soup boiled, add shredded chicken, stir.
8. Add seasoning, chicken stock, coriander seed powder and tumeric powder and pepper
9. Take the the pot for the heat, serve the soup in bowl. Enjoy

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Indonesian yellow chicken soup in coconut milk. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!