Simple Way to Prepare Any-night-of-the-week Thai Peanut Curry Noodles

Hi everyone, I'm Drew, welcome to our recipe site. Today we are going to make a special dish, "Step by step guide to cook your favorite Peanut Curry Thai Noodles". One of my favorite recipes. This time I'm going to make it a little unique. It will smell and look delicious.

Let's face it, cooking just isn't a priority in life for every man, woman or child on the planet. In fact, many people forget how to prepare for important things in their life. This usually means that people rely on ready meals and canned mixes instead of taking the time to prepare healthy meals for our family and personal enjoyment.

Preparing healthy meals can be difficult because most people don't want to waste time planning and preparing meals that our families refuse to eat. At the same time, our families need to stay healthy, so we're forced to understand (and sadly, in some cases, hate) new and improved ways to prepare healthy meals for our families to enjoy.

What's great is that once you learn the basics of cooking, you almost never have to do without it. This means that you can always improve and develop your cooking skills. As you discover new recipes and develop your culinary skills and talents, you'll find that preparing your own meals from scratch is much more rewarding than preparing pre-packaged meals from the shelves of your local supermarket.

Many things affect the taste quality of Thai Peanut Curry Noodles, from the type of ingredients to the choice of fresh ingredients, to the ability to cook and cut the food before serving. If you want to make some delicious Thai Peanut Curry Noodles at home, don't worry, because if you already know the technique, you can use this dish as a side dish.

To start this recipe, we need to prepare some ingredients first. You can make Thai Peanut Curry Noodles with 11 ingredients and 4 steps. How to cook it.

Peanut curry, delicious creamy and spicy noodles. Have fun 😆

Ingredients and Spices Required for Making Thai Peanut Curry Noodles:

1. 8 ounces whole wheat spaghetti (or any long pasta)
2. 1 broccoli, chopped (I like to use the stem part)
3. 1 red pepper, thinly sliced ​​(or any color)
4. the sauce
5. 1/2 cup smooth natural peanut butter
6. 2 1/2 tablespoons turmeric Thai curry paste (red also works)
7. Sesame oil 2 tsp
8. 1 1/2 teaspoons sambal (Sriracha is also good)
9. 1 tablespoon soy sauce (low sodium)
10. 1 1/2 tablespoons fresh ginger, chopped (or if you prefer)
11. 1/2 cup or more pasta cooking water

Instructions for making Thai Peanut Curry Noodles

1. Bring the water to a boil and cook the pasta according to the instructions, adding the broccoli during the last 3 minutes of cooking. Reserve 1/2 cup boiling water, drain and set aside.
2. Combine the sauce ingredients in a large bowl and slowly add the water. (You can't use the full 1/2 cup), you want a smooth, lump-free texture.
3. Stir the noodles, broccoli and peppers in the sauce to combine.
4. Serve and enjoy your meal (you can add chopped coriander for garnish, I didn't have any 😡)

You'll also find that as you gain experience and confidence, you'll increasingly improve and customize recipes to suit your personal preferences. If you want more or less ingredients, or if you want to make a recipe with less or more spices, you can make simple changes to achieve this. Simply put, you'll have your meal ready in no time. And that's one thing you definitely can't learn when it comes to basic cooking skills for beginners, but you'll never learn if you don't master these basic cooking skills.

So I will end with this particular dish. An easy way to prepare Thai Peanut Curry Noodles for every night of the week. Thank you so much for reading. I am sure you will do it at home. There will be interesting recipes for home cooking. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues Thanks for reading. Let's cook it!