Simple Way to Make Favorite AMIEs PENNE with VEGETABLEs

Hi everyone, I'm Drew, welcome to my recipe page. Today I'm going to show you how to make a signature dish, Amy's Perfect Veggie Penne Recipe. This is one of my favorites. This time I'll make it a little more delicious. It will be delicious.

When it comes to preparing healthy meals for our families, there are always differences within the ranges. The good thing is that there are recipes that become healthy, but the healthy temperament of these recipes is somewhat hidden. It shouldn't hurt them in those cases they don't know about (except in cases of minor allergies, by the way).

The same goes for dinner, where we gravitate toward a can of soup or a box of mac and cheese or something rather than a creative effort to make a quick and easy yet delicious dinner. You'll find plenty of ideas in this article, and these ideas will not only give you a fantastic start to breaking the eating rut most of us find ourselves at one point, but also to experience all things new on your own.

The best part is that once you learn the basics of cooking, you probably won't need to change them. This usually means that you can constantly develop and improve your cooking skills. As you learn new recipes and improve your culinary skills and talents, you'll soon discover that cooking from scratch is much more rewarding than the pre-packaged meals you can buy on the shelves at your local grocery store.

The taste quality of AMIE PENNE VEGETABLE is influenced by the type of ingredients, the choice of fresh ingredients and the possibilities to adapt to the way food is prepared and presented. If you want to make a delicious PENNE D'AMIE with vegetables at home, don't worry, because if you already know the trick, then this dish can serve as a special dish.

The number of servings to prepare PENNE AMIE with vegetables is 4 servings. So make sure this portion is enough for you and your beloved family.

In addition, the cooking time of the PENNE VEGETABLE FRIENDLY is about 40 minutes.

To start this recipe, we first need to prepare a few ingredients. With 12 ingredients and 5 steps, you can make PENNE D'AMIE with vegetables. This is how you can achieve it.

Perfect!!!

Ingredients and spices for AMIE PENNE WITH VEGETABLES:

1. 320 grams of dry pasta (penne)
2. 200 grams of green beans (Fagiolini)
3. 1 carrot, thinly sliced
4. 1 medium zucchini, thinly sliced ​​(julienne)
5. 1 small eggplant, thinly sliced
6. 6 cherry tomatoes (cut in half)
7. 1 fresh arugula leaf
8. 2 cloves of garlic (minced)
9. 1 extra virgin olive oil
10. salt and ground black pepper
11. pepper powder
12. 1/2 cup grated Pecorino or Parmesan cheese, optional

Instructions for cooking PENNE AMIE with vegetables

1. Bring a pot of salted water to a boil. Green beans are boiled for 10 minutes. Drain and reserve.
2. Heat oil in a medium saucepan over medium-high heat. Add garlic, fry until golden. Add chili powder. Increase heat to medium. Add the tomatoes and cook for 2 minutes until cooked through. Add the vegetables and mix. Reduce heat to low and cook for 6-8 minutes until tender and flavorful. Add salt and pepper. keeping warm
3. Bring a large pot of water to a boil and add a tablespoon of salt. Cook pasta al dente or according to package directions. Add the green beans during the last 5 minutes of cooking the pasta. Drain well.
4. Add the noodles and beans to the vegetable sauce. Add the rocket leaves and cheese and stir.
5. Serve hot. Share and Enjoy.

These small steps toward the goal of preparing healthy meals for your family can make a bigger difference than any big leap. Before you know it, you'll find that you have more energy and a better overall sense of well-being than you ever imagined before you changed your eating habits. If that's not enough to inspire you, when you drop a size or two, you can find an excuse to buy a new dress.

So I'll finish it off with this special sketch to make VEGETABLE PENNE FRIENDS any night of the week. Thanks for your time. I'm sure you can do it at home. Other interesting dishes based on home recipes will be coming soon. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!